Day: 30 October 2018

RTDI Company Profile: Uchenna Dance

In the second of our Rural Touring Dance Initiative Company profiles, we find a little bit more out about how Uchenna Dance are preparing for their Autumn rural tour of ‘The Head Wrap Diaries’ from their Creative Director Vicki Igbowke.

What are you most looking forward to?

Being on tour! This is our first tour of this scale and to rural audiences, we are really excited to be part of the scheme and sharing this show with those we would not normally engage with.

What have you packed in readiness for rural locations?

Food is VERY important to the company (LOL) so we have all packed those essential snacks that will keep us going while on the road. We also have some equipment, set and a mobile installation that we hope to be able to display at most venues.

How do you think it will be different from touring to towns?

The difference is that rural touring as a real intimate feel to it, we are being welcomed into the local community by the local community on all levels including communication with promoters pre-tour, recreating bespoke versions of the show for each individual venue to being looked after post show in the homes of those from the community. You just don’t get this kind of intimacy touring to town and big cities. 


Can you sum up your show in 3 words?

Culture, Laughter, Hair

What would you say to anyone who has never seen dance /theatre?

Come with an open mind, know that you do not need to get all of it as there is not always a deep and meaningful story to work out and just enjoy the dance and music

Attending a Menu Launch Party

Tuesday, October 30, 2018

Attending a Promoters’ show menu launch event is a bit like opening a box of chocolates. You know your eyes will light up as you get to see everything, you know you’ll get a bit of guidance, but then you know you’ll be left to just sit back, feel spoilt, and get to pick the ones you really like.

This was the happy position I found myself in at the delightfully named Bardon Mill and Henshaw Village Hall (was there an argument over which name came first ?) in Northumberland last month, where two dozen Highlights Promoters got together for their twice-yearly meeting. A chance to mingle, to make face to face contact with Highlights HQ staff, and to discover which shows had been selected to be offered up to be booked for the Spring. Highlights cover a huge area, stretching from the Lake District to the Northumberland coast – and usually, they run four Promoters evenings every six months so that everyone has got a chance to get to one.

 But actually, for me, what’s just as important is the chance to be able to say hello to all the other Promoters. It can be quite a lonely role at times, acting as cheerleader, front of house, box office and bed and breakfast host, let alone setting out the chairs and tables and making sure the heating’s switched on. The opportunity to compare notes, see which Past shows worked and which didn’t, and let off a bit of steam about hire charges, raffle prizes and wobbly tables can definitely be good for the soul. And it’s also a chance to pinch a good idea or two. And to nose around another village hall.

And it’s nice to be a little bit spoilt. A few tasty cakes and buns go a long way to making the evening feel special. And to hear words of thanks from Highlights HQ really matters too, because they know how much work goes into being a Promoter. Equally, there is a lot of reciprocated respect, love and admiration from Promoters for rural touring scheme staff who go above and beyond to make everything happen across the UK’s 30 rural touring schemes.

So all hail to the Promoter menu launches. If you’re a Promoter like me, try to get along to them whenever you can because they’re about so much more than just the new season. And if you’re a Scheme director – my advice always – never skimp on the food….

Audiences across the North are guaranteed a great Spring 2019 offer – I know because I’ve seen it .
Tom Speight Highlights Promoter and NRTF Chair